Global Vertical Farming Market Insights, Size and Growth Forecast To 2027
Global Vertical Farming Market: Overview Vertical farming is a new method of producing food on vertically inclined surfaces. This new method does not grow vegetables and other foods on a single level, such as in fields or greenhouses. Food produced by this new method is usually integrated into other structures, such as skyscrapers, containers, or converted warehouses. Using controlled environment agriculture (CEA) technology, this modern concept uses indoor breeding technology. The manual control of temperature, light, humidity, and gas makes it possible to produce food and medicine indoors. In many ways, vertical agriculture is similar to a greenhouse, with metal reflectors and artificial lighting adding natural sunlight. The main goal of vertical agriculture is to maximize crop yield in a limited space. Global Vertical Farming Market: Insights The global vertical farming market generated at USD 1.57 Billion in 2016 and projected to reach USD 10.37 Billion by 2022 , at a...